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CLIF Blog

Feb. 6, 2013
CLIF Bar and CLIF SHOT Now Available in Japan!

We’ve got some fantastic news for international CLIF Bars fans. CLIF Bar is now available in Japan!

The 68g bar is now available in six delicious flavors: Chocolate Chip, Crunchy Peanut Butter, Oatmeal Raisin Walnut, Blueberry Crisp, Chocolate Almond Fudge and White Chocolate Macadamia Nut.

Alongside CLIF Bar, we’re also bringing CLIF SHOT BLOKS to Japan in four flavors: Orange (contains caffeine), Strawberry, Mountain Berry and Tropical Punch (contains caffeine), along with CLIF SHOT Energy Gel in Chocolate, Citrus (contains caffeine), Double Expresso (contains caffeine), and Razz.

Plus, we’ve just launched the Japanese CLIF Bar website to support our new Japanese audience.

Right now, you can find CLIF Bar products in Japan at the following retailers:

Read More…

Posted by:
Chris Morell
Category:
Food Matters

Jan. 24, 2012
Meet CLIF Kid Organic Zbar Iced Oatmeal Cookie!

New flavor alert! Meet CLIF Kid Organic Zbar Iced Oatmeal Cookie! The home-baked taste of classic oatmeal cookies with cinnamon and vanilla, blended into organic whole grain oats and topped with a drizzle of white icing...available now at stores nationwide. Just head over to our store locator and select “CLIF Kid Zbar” to find a store near you. (Be sure to call ahead to check on specific flavors in stock)

Definitely let us know what you think of Iced Oatmeal Cookie on Facebook, Twitter or right on in the comments section below!

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Posted by:
Chris Morell
Category:
Food Matters, From the Kitchen

Sep. 16, 2011
Seasonal CLIF BARs Return in 2011 with a Brand New Flavor!

The special Seasonal CLIF BARs are back for 2011, and available in-store and online through the Clif Bar Store right now. But you know the drill! Be quick because they’re only available through December (or until they last)!

Seasonal Clif Bars

Seasonal CLIF BARs come in three festive flavors: Spiced Pumpkin Pie, Iced Gingerbread and a brand new flavor, Peppermint Stick!

Seasonal CLIF BARs are available in-store at the following retailers, and many more!

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Posted by:
Chris Morell
Category:
Food Matters

Jun. 2, 2011
So Long Food Pyramid, Hello MyPlate

Without a whole lot of fan-fair or heavy anticipation, the USDA launched their new tool to replace the age-old symbol known as the Food Guide Pyramid. What is the new symbol? Behold “the plate,” or MyPlate.



Clean and simple AND it actually relates to food (sense my sarcasm). The pyramid always exemplified, to me, an insurmountable mountain of nutrition intimidation and confusion. This is easier on the eyes and seems more attainable.

This change (from pyramid to plate) is just one check-off on the Public Policy sector’s to-do list in helping consumers make healthier choices. Also in line with the nutrition “watch-outs” and “assets,” I have talked about simple messages that follow the plate:

Balancing Calories

  • Enjoy your food, but eat less.
  • Avoid oversized portions.

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Posted by:
Tara, the RD
Category:
Food Matters

Mar. 8, 2011
March is National Nutrition Month!

If you hadn’t heard, it’s National Nutrition Month. This is an annual campaign that descends on us annually every March to bring awareness to healthy eating.

So I’m going to use this month as a kick-off of nutrition tidbits to share with you regularly - not just this month, but every month! Awareness of the food you’re putting in your mouth is certainly the first step in assuring your bites are nutritious ones. It is my job here to be hyper-aware, and I love sharing.

MOJO and Apple

Let’s start by commenting on an advertisement I saw on the side of the bus during my lunch-time run. It was an ad for the Jack in the Box All-American Burger comboed with fries and a soda pop. Wow Jack! Way to slap American’s inability to eat heart-healthy right in the face. 

Read More…

Posted by:
Tara, the RD
Category:
Food Matters

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About this Blog

We like getting our heart rates up, taking a big breath of fresh air, savoring delicious food. But we also love telling stories and here's where we type 'em up. (BTW, it works both ways; leave a comment—please and thank you.)

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