Organic isn’t just a buzzword at Clif Bar. It’s a commitment. One we take seriously. One we work at daily. We are unwavering in our belief that when we place organic at the center of the food choices we make each day, we can have a powerful, positive impact on people, the planet and farming communities. Learn more >>
Our Three Pillars
Energy to Do Big Things
Whatever your day holds, food should be an ally in making it happen.
We make our food with organic and sustainable ingredients like oats, almonds and dates from trusted suppliers. That means, from the very beginning, our ingredients not only support farming communities, they also help support a healthy planet.
Our food comes from family-inspired recipes. Just like the original CLIF Bar our founder, Gary Erickson, crafted in his mom’s kitchen way back in 1992, we still make food we enjoy eating that makes us feel good too.